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Real Estate
Patrons eating at a Raising Cane's, known for its fried chicken fingers. rblfmr/Shutterstock

Boston landlord allegedly tries to evict fast-food spot over chicken smell. Is this allowed? How tenants (and landlords) can protect themselves

The renters of an office space over a popular restaurant in Boston are chickening out — but not in the way you think.

The smell coming from Raising Cane’s, known for its chicken fingers, has been causing issues for months. According to CBS News Boston, owners of the franchise have spent $200,000 trying to prevent its kitchen smells from penetrating the office space above, but now the restaurant is threatened with eviction by their landlord, 775 Boylston LLC (1).

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Raising Cane’s alleges in a lawsuit that their landlord’s building is to blame for tenants’ complaints that “the chicken finger restaurant smells like chicken fingers."

“In reality, it appears that Defendant has come to the realization that its own build-out of the second-floor office space was poorly executed,” the filing goes on to state, as reported by CBS News (1).

So is it legal to evict a tenant restaurant for smelling like food? Here’s what the law says, and what commercial tenants and landlords need to know.

Raising Cain over chicken

In 2022, the owners of Raising Cane’s took out a lease through 2037 in a 100-year-old building on Boylston Street. When the landlord rented out office space above the restaurant, the tenants there complained of an “offensive odor,” according to CBS News. This has persisted in spite of the Raising Cane’s owner’s expensive attempts to improve ventilation for their restaurant.

The lawsuit alleges that “offensive and/or nuisance odors” isn’t a sufficient cause for lease termination, especially as reasonable attempts have been made to correct the issue.

When CBS reached out to 775 Boylston LLC, which is affiliated with Heath Properties in Boston, Heath told the news outlet that it had "no comment" on the lawsuit.

What the law says

In this case, the owners of Raising Cane’s may have the law on their side.

According to Law Commentary (2), when a landlord leases to a restaurant, cooking smell is typically treated as "foreseeable consequence,” not a nuisance, “a condition that substantially and unreasonably interferes with the use and enjoyment of property,” courts typically consider sufficient cause for eviction.

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Nuisance clauses in rental contracts typically include loud noise, foul odors and waste/trash (3).

However, enforcement of these typically comes down to “unreasonable” use of the property. The firm of Adam Leitman Bailey in New York notes that previous cases have established the nuisance must be substantial, intentional and unreasonable in character in order to be considered valid under the law (4).

On the other hand, Katz Law Group in Boston notes that “a negative impact on other commercial tenants” (5) can be a sufficient cause for lease termination, but this would be open to the interpretation of a judge.

Other common and well-established reasons for eviction include:

  • Failure to properly care for the property and common areas.
  • Code compliance issues or violations.
  • Unapproved changes to the property.
  • Improper sanitation.
  • Criminal activity.

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What commercial tenants (and landlords) should know

If you’re considering renting from a commercial landlord as a business owner, you should know that there are generally stricter rules to follow as a commercial tenant as compared to a residential tenent, including a longer list of rental clauses and stricter laws governing your conduct. However, you are also able to include your own protective clauses in the lease agreement.

“Commercial tenants understand that eviction could destroy their business, and so they negotiate for very specific terms to be included in the lease agreement,” Katz Law Group notes (5).

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As the renter of a commercial property, it pays to do your homework on your landlord and on the building you’re renting. Older buildings, like the one in Boston where Raising Cane’s is renting space, may have issues like poor ventilation, for example.

It’s also helpful to know if your new landlord has a history of evictions or lawsuits. You can try searching your potential commercial landlord’s name in a database of local newspapers, and also check county court records for listings of lawsuits they have been involved in.

Before you sign a lease, be sure to review all your landlord’s terms carefully — with your lawyer, if possible. You can also negotiate for more favorable terms for your business’ specific needs.

For landlords, know that a lease agreement binds both parties, and you have many responsibilities to your tenants. It can also be difficult to remove a tenant once a lease is in place — even if their business is interfering with the operations of another tenant. As a landlord, it is your responsibility to ensure that the businesses you rent to are not in competition and can reasonably coexist under the same roof.

Katz Law Group notes that commercial tenants have protections under Massachusetts Consumer Protection law, and violations can result in landlords owing double or even triple damages to a tenant — a potential wake-up call for landlords who may be counting their chickens before they hatch.

Article sources

We rely only on vetted sources and credible third-party reporting. For details, see our editorial ethics and guidelines.

CBS News (1); Law Commentary (2); Cobrief (3); Adam Leitman Bailey (4); Katz Law Group (5)

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Rebecca Holland Freelance Writer

Rebecca Holland is dedicated to creating clear, accessible advice for readers navigating the complexities of money management, investing and financial planning. Her work has been featured in respected publications including the Financial Post, The Globe & Mail, and the Edmonton Journal.

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