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Economy
On the left, President Trump, and on the right, an omelette served with coffee and toast. Kevin Dietsch/Getty Images, Jakub Porzycki/NurPhoto via Getty Images

Did Trump save your omelettes? Egg prices have plummeted more than 50% during his 2nd term — experts say there's one ‘overwhelming' reason

In the summer of 2025, Donald Trump took to his Truth Social feed to crow about dropping egg prices.

“We brought the price of Eggs back to what they were supposed to be,” he wrote. “When I took over on January 20th, the Fake News was screaming that, ‘Egg prices have gone through the roof, quadrupled,’ they said. Now they’re plentiful, and inexpensive. ‘Thank you President Trump!’”

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And he’s not wrong. Egg prices have dropped precipitously, falling from $4.95 per dozen in January 2025 to just $2.27 in August, a 54% decline, according to the U.S. Bureau of Labor Statistics. But the reasons behind the price drop are less about politics and more about, well, the birds and the bees.

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Why prices dropped

One of the biggest factors behind the record-breaking surge in egg prices was a spike in Avian flu, which decimated flocks of fowl across the country and dramatically reduced the supply of eggs. Now that the outbreak is over, birds are multiplying once more, meaning the number of eggs has grown and prices have recovered.

"That's [Avian flu] been the big factor, and it's overwhelming everything else," Michael Walden, professor of economics at North Carolina State University, told NPR.

The Trump administration did assist with containing that outbreak, strengthening biosecurity measures (including earmarking $100 million into avian flu research and vaccine development) and expediting relief for farmers, helping them repopulate their flocks in a shorter timeframe.

At the same time, the USDA boosted egg imports at the height of the price jumps, bringing in 121 million dozen last year, versus just 29.8 million dozen in 2024.

Some of those benefits, though, have been negated with tariff-based price increases. And the ongoing war in Iran has spiked the price of fuel, particularly diesel, which farmers use for equipment.

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Food price concerns

While eggs are costing less than they did nearly two years ago, food prices overall have increased 2.7% in the past year, as of the end of August. And many food groups are expected to see notable increases this year.

The USDA predicts beef prices will increase 9.4% this year, while fresh vegetables will cost 5.7% more. Sugar and sweets will see a 6.6% price hike, and non-alcoholic beverages (ranging from carbonated drinks to coffee) are forecast to increase by 4.2% in 2026.

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Eggs, in fact, are the only category that is expected to see a price decrease this year — and those were up eight cents in August compared to the previous month.

Food prices aren’t just increasing in the U.S. A new report from the United Nations found global food prices are approaching a four-year high due to transportation disruptions and climate concerns.

The UN’s Food and Agriculture Organization’s food price index was up 1.5% from its August level and climbed 5.8% from a year ago. Cereal and sugar prices were the chief drivers.

And if the blockages of the Strait of Hormuz brought about by the Iran war don’t ease soon, things could get worse, the UN said.

“We are seeing a persistent and increasingly broad-based build up in global commodity prices, as disruptions in the Strait of Hormuz and the Black Sea combine with climate shocks, putting pressure on energy, transport and key food commodities,” said FAO Chief Economist Maximo Torero.

“If sustained, these pressures will soon pass through to consumer food prices, especially in food and energy import dependent countries.”

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Chris Morris Contributing Writer

Chris Morris is a US based veteran journalist with more than 35 years of experience at many of the biggest digital news outlets. In addition to his activities as a writer, reporter and editor, Chris is also a frequent moderator and speaker at major conferences, including CES and South by Southwest.

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