The IRS is offering tax relief to drought-stricken farmers — but will it be enough to keep America’s food prices from climbing even higher?

To qualify, farmers must operate in areas with a federal drought designation. The IRS lists eligible jurisdictions across 49 states, the District of Columbia and other regions that experienced exceptional, extreme or severe drought during the 12 months ending August 31. (2)

The relief allows farmers who had to sell livestock earlier than planned to defer taxes on capital gains from those sales or exchanges. Typically, farmers must replace livestock within two years to avoid tax implications, but the IRS is extending that period to four years — or possibly longer if drought persists.

A battery of challenges

U.S. farmers aren’t just dealing with extreme weather. They’ve also been hit by tariffs and labor shortages — a combination that could push food prices even higher.

Trade wars have taken a real toll on American farmers, particularly those caught in tariff tensions between the U.S. and China. Demand from China has dropped sharply, leaving many producers struggling.

Soybean farmers are especially hard hit. China stopped buying American soybeans after tariffs on Chinese goods were enacted in February. (3)

“When China quits buying, our prices go down,” Nebraska farmer Scott Thomsen told ABC News. The outlet reported that farmers exporting directly to Asia could face devastating losses if the Chinese market — the world’s largest soybean buyer — disappears. (4)

Tariffs are also driving up the cost of inputs like fertilizer and machinery. According to The New York Times, fertilizer imports face tariffs ranging from 10% to 30%, depending on the country of origin. (5)

Labor shortages are adding to the pain. A recent Politico report noted that many farmers are struggling to find workers, with many relying heavily on migrant labor to keep operations running. (6) The U.S. Bureau of Labor Statistics reported the agricultural workforce fell 7% — about 155,000 workers — between March and July.

“People don’t understand that if we don’t get more labor, our cows don’t get milked and our crops don’t get picked,” Pennsylvania dairy farmer Tim Wood told Politico.

What does this mean for American consumers

The mounting challenges facing U.S. farmers could ripple far beyond rural communities. Some are calling it “farmageddon,” as growers fear what comes next.

According to the U.S. Department of Agriculture’s Food Price Outlook, the all-items Consumer Price Index for food was up 2.9% in August compared with 2024. (7)

The USDA’s Economic Research Service predicts overall food prices will rise another 3% in 2025, driven by changing trade patterns, plant and animal disease and extreme weather. The agency also cites higher interest rates, energy costs, labor shortages and consumer demand as key inflation pressures.